Burger King India operator RBA posts 24% Q1 revenue growth; Motilal Oswal retains ₹125 target

Restaurant Brands Asia’s India operations recorded 24% year-on-year revenue growth in the June quarter, alongside 12.6% same-store sales growth and a 14% increase in store count. Motilal Oswal reiterated its Buy call and retained a ₹125 target price.

— Source publishedTue, 4 Aug, 2026, 10:06 IST·First seen Tue, 4 Aug, 2026, 10:49 IST·Source NDTV Profit

What happened

Burger King India operator Restaurant Brands Asia reported stronger-than-expected Q1 performance, with India revenue up 24%, store count up 14% and 12.6%

Key facts

  • India operations revenue rose 24% year-on-year
  • Store count increased 14%
  • Same-store sales growth was 12.6%
  • Target price maintained at Rs 125
  • Implied upside of about 75%

Why this matters

RBA’s combination of double-digit comparable-sales growth and rapid unit additions reinforces the strategic value of scalable QSR platforms in India’s underpenetrated quick-service restaurant market.

What to watch

  • Quarterly same-store sales growth staying above 10% versus a sharp deceleration.
  • Restaurant-level margin, EBITDA margin and cash burn trends alongside revenue growth.
  • New-store additions, closures and disclosed mature-store versus new-store performance.
  • Food inflation, especially poultry, edible oil, cheese and packaging costs.
  • Discounting activity and value-meal launches from McDonald's, KFC, Domino's and local QSR chains.
  • Management commentary on store payback periods, delivery mix and expansion capex.
  • Accelerate openings in underpenetrated tier-2 and tier-3 catchments while prioritising franchise or capital-efficient formats where feasible.
  • Use strong sales momentum to push higher-margin combo meals, premium products, app-led loyalty and delivery attachment.
  • Tighten store-level productivity metrics, especially new-store payback, labour efficiency, rent-to-sales ratios and delivery commission costs.
  • Competitors are likely to increase promotional intensity, making Burger King's value proposition and menu innovation more important for protecting same-store sales.