Fermenta gets FSSAI nod for plant-based Vitamin D3, targets supply ramp-up

Fermenta Biotech has secured FSSAI approval for Vitadee Green, its plant-based Vitamin D3 ingredient, for use in foods, health supplements and nutraceuticals. The company plans to scale India and overseas supply over the next three months.

— Source publishedTue, 28 Jul, 2026, 19:59 IST·First seen Tue, 28 Jul, 2026, 20:11 IST·Source The Hindu BusinessLine

What happened

Fermenta Biotech received FSSAI approval for plant-based Vitamin D3, Vitadee Green, enabling use in foods, health supplements and nutraceuticals. The company

Key facts

  • Over 70% of Fermenta's revenue comes from Vitamin D sales
  • ₹551 crore total revenue for year ended March 2026
  • Research began in 2014
  • Reverse merger in 2017-18
  • Ramp-up planned over the next three months

Why this matters

Vitadee Green’s clearance creates opportunities for Fermenta to pursue co-development, distribution and supply partnerships with food, supplement and nutraceutical brands seeking plant-based ingredient claims.

What to watch

  • Named customer launches featuring Vitadee Green or plant-based Vitamin D3 claims.
  • Evidence of Fermenta capacity additions, export registrations, distributor appointments or multi-year supply contracts.
  • Pricing spread between plant-based and lanolin-derived Vitamin D3 ingredients.
  • Competing FSSAI approvals for vegan or algae/lichen-derived Vitamin D3.
  • Growth in India’s fortified food, vegan nutrition and gummy supplement categories.
  • Any regulatory clarification on permitted dosage, food-category usage or labeling claims for plant-based Vitamin D3.
  • Secure long-term supply agreements with Indian supplement and fortified-food manufacturers before competitors introduce comparable vegan D3 ingredients.
  • Position Vitadee Green around vegan, plant-based, non-animal-origin and export-compliance claims, supported by formulation and stability data.
  • Target high-growth formats including gummies, chewables, sachets, functional beverages, infant nutrition and dairy alternatives.
  • Use the India approval as a reference point for overseas regulatory filings and distributor partnerships in markets with strong vegan supplement demand.
  • Manage price architecture by offering differentiated grades or blends that narrow the cost gap against conventional Vitamin D3.